Avocado Chicken Salad
Author/ Συγγραφέας: Katerina
Recipe type/ Τύπος Πιάτου: Salad
- 500 gr. / 1 pound precooked chicken, cut in cubes like dice
- 1 large ripe avocado, cut in cubes like dice
- Juice of half lemon
- 145 gr. / 5 oz. mayonnaise
- 85 gr. / 3 oz. Greek yogurt
- 3 to 4 anchovies (depending how salty you want it)
- ½ scallion, chopped
- 1 tsp dried tarragon
- 2 tbsp fresh chives, chopped
- 2 tbsp fresh parsley, chopped
- 1 tbsp tarragon vinegar
- Pour lemon juice over avocado to keep it from getting brown.
- Put all ingredients except chicken and avocado in a blender and blend until you have a smooth sauce.
- Pour it over the chicken and avocado and mix to incorporate.
- Place in the fridge for at least two hours.
- Serve over salad leaves.
Recipe by Culinary Flavors at https://www.culinaryflavors.gr/avocado-chicken-salad/
3.3.3070