Halloumi Smothered Chicken with Peppers and Cherry Tomatoes

Cyprus is a small island with a long history and a rich culture that spans 10,000 years, making it one of the oldest civilizations in the Mediterranean. Situated at the crossroads of three continents – Europe, Asia and Africa – the island’s unique geographic position has played an important part in its turbulent past since

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Rabbit with Vegetables and Herbs

Rabbits are symbols of fertility and also animals that do not harm anyone. They are cute and non-violent. For all these reasons, probably, man has associated them with Easter. Rabbits are the domesticated breed of hare and can be found in almost all cultures. Many African-American stories have as stars bunnies and also the lucky

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Chicken with Zakynthos Water Onion and Herbs

Zakynthos  is a Greek island in the Ionian Sea. It is the third largest of the Ionian Islands. Zakynthos is a tourist destination, with an international airport served by many charter flights from northern Europe. The island is beautiful and has some of the most exquisite beaches in Greek territory. The island’s nickname is in

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Pepper Steak with Boletes and Metaxa Brandy

In 1885 the 37 year old merchant and tavern owner Spyros Metaxas along with his brother Elias take the immense decision of opening a factory that would produce brandy in Greece. With a capital of 100.000 drachmas (about 300 euros) and the determination to create a masterpiece of taste, the two brothers settle in Piraeus

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Avocado Chicken Salad

An anchovy is a small, common salt-water forage fish of the family Engraulidae. It can be found in the Atlantic, Indian, and Pacific Oceans, and in the Black Sea and the Mediterranean Sea. Anchovies are usually classified as oily fish. They are small, green fish with blue reflections due to a silver-colored longitudinal stripe that

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